Main content starts here, tab to start navigating

7 Mile Restaurant Week

June 02, 2019 12:00 PM until June 09, 2019 08:00 PM

June 2nd - 9th

Join us at Avalon Brew Pub for a delicious 3-course menu for just $30.19 in honor of the 2019 7 Mile Restaurant Week!

Starters:

• Bronzed Sea Scallops over goat cheese risotto. Accented by pan seared fennel

• Lollipop grilled lamb chops served with a Frangelico demi jus garnished by mint leaves

• Wheatberry tabbouleh and avocado salad served with fried pita chips

Entrées:

• Avalon Cordon Bleu: Chicken breast stuffed with gruyere cheese, prosciutto ham and herb butter. Deep fried and served over sherry demi-glace

• Grilled bone in filet mignon over bleu cheese mashed potatoes. Sauce Bearnaise

• Caramelized fillet of salmon on top of a nest of sautéed matchstick tri color carrots

Desserts:

• Vanilla bean crème brulee

• New York style cheesecake topped with fresh berries and whipped cream