All-Day Menu

prop & peller giant soft pretzel with housemade beer cheese & grain mustard aioli

$16

vegetarian

buffalo spiced sprouts, gorgonzola, pickled red onion, & housemade ranch

$15

three fried eggrolls with sweet thai chili & pickled red onion

$14

crispy calamari and banana peppers with lemon caper aioli

$16

buffalo, sriracha honey, or beer-bbq wings, with celery and ranch or bleu cheese

$16

slow-braised short rib, pub gravy, & housemade beer cheese

$16

P.E.I. mussels in thai coconut red curry

$17

sherry laced creamy crab bisque

$13

field greens with housemade citrus vinaigrette, bacon, sundried cranberries, red onion, candied walnuts, & feta

$14

red & green gem lettuce tossed in housemade caesar dressing with shaved parmesan

$14

vegetarian

whipped feta, dukkah mint & dill

$15

ricotta, mozzarella, provolone, & grana padano cheese

$18

fresh mozzarella, jersey fresh tomato sauce, basil, & grana padano cheese

$16

vegetarian

jersey fresh tomato sauce, mozzarella, provolone, & grana padano cheese

$14

vegetarian

bellese pepperoni, jersey fresh tomato sauce, mozarella, provolone, & grana padano cheese

$16

three grilled fish tacos, guacamole, pickled red cabbage, & chipotle crema with flour tortillas

$21

roasted turkey, sauerkraut, swiss, grilled marble rye, & housemade thousand island

$15

slow-braised short rib, housemade beer cheese, peppers & onions, on an atlantic city roll

$18

crispy chicken breast, bacon, cheddar, bibb lettuce, & whole grain mustard sauce on a toasted brioche bun

$16

three crispy beer battered cod, coleslaw, & malt vinegar-caper aioli 24

$24

8 oz. house blend burger, swiss, bourbon onion jam, tomato, bibb lettuce, & roasted garlic aioli on a brioche bun

$19

8 oz. house blend burger, american cheese, bibb lettuce, tomato, & red onion on a toasted brioche bun

$17

vegetarian

housemade black bean and corn burger with bibb lettuce, red onion, and tomato jam, on a toasted brioche bun 16

$16

vegetarian

roasted half chicken, brussels sprouts, butternut squash, walnuts, & dried cranberry

$32

16 oz. bone-in ribeye, blue cheese butter, & thick-cut fries

$49

U-12 shrimp, crispy pancetta, parmesan fonduta sauce, & campanelle pasta

$36